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Persian Lime (Lemon Omani)

Lime - Persian (Lemon Omani)

Species:
Citrus aurantifolia
Also known as:
Persian Lime
Origin:
USA
Cuisines:
Persian, Middle Eastern
Taste Adventures:
Tagines, Stews, Soups, Vegetables, Seafood, Poultry, Lamb, Beef
Ingredients:
Lime

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This aromatic, tart and tangy ground lime is used in Persian and Middle Eastern cuisines. It will liven up tagines, stews, soups, vegetables, seafood, poultry, lamb and beef.

Purchasing Options

Coarse Ground

Net Wt Container Price Qty
0.9 oz. 1/4 Cup Glass Jar
$6.99
OR