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Mediterranean Oregano

Oregano - Mediterranean

Species:
O. heracleoticum
Origin:
Turkey
Cuisines:
Italian, Greek, Middle-Eastern, American, Spanish
Taste Adventures:
Tomato Sauces, Pizza, Vegetables, Salads, Fish, Lamb, Poultry, Souvlaki
Ingredients:
Mediterranean Oregano

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Mediterranean oregano has a softer, more sweet and minty taste than Mexican Oregano, which has more of a tang to it. Mediterranean oregano is used extensively in Italian food, from pizza to pasta sauces and in Greek food, from fish to salads.

Purchasing Options

Cut & Sifted

Net Wt Container Price Qty
0.3 oz. 1/4 Cup Glass Jar
$3.29
0.7 oz. 1/2 Cup Glass Jar
$5.89
OR