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  1. Almond Extract

    Almond Extract

    Starting at: $5.49

    Out of stock

    This extract is great in baked goods, from cookies to cakes as well as livening up fruit dishes and puddings. Experiment and have fun! Learn More
  2. Calico Salt Blend

    Calico Salt Blend

    Starting at: $6.00

    Add color and excitement to food with this beautiful blend of finishing salts. Each of these salts has a unique characteristics that lend rich earthiness, sweetness and texture to your favorite dishes. Wonderful on vegetables, fish, pork, lamb and even home made pretzels. Learn More
  3. Key Lime Extract

    Key Lime Extract

    Starting at: $5.89

    Out of stock

    Great for adding the flavor of key lime to baked goods, sauces, puddings, candies and beverages. Learn More
  4. Hawaiian Bamboo Jade Green Sea Salt

    Hawaiian Bamboo Jade Green Sea Salt

    Starting at: $4.69

    Sea salt from Hawaii is blended with organic bamboo leaf extract creating a healthy, gently savory and sweet finishing salt. Good on pork, poultry, beef, seafood, salads and vegetables. Try in stir-fry! Learn More
  5. Chocolate Extract, Organic

    Chocolate Extract, Organic

    Starting at: $12.99

    This is a delicious, aromatic, and organic chocolate extract. Made with cocoa, it is excellent to to add cakes, cookies, pies, puddings, whipped cream, icings, fillings, in coffee, candies or wherever you want the flavor of chocolate. Learn More
  6. Coffee Creme Extract

    Coffee Creme Extract

    Starting at: $5.89

    Out of stock

    When you want the delicious flavor of coffee with cream. Learn More
  7. Root Beer Extract

    Root Beer Extract

    Starting at: $5.49

    Where ever you want the taste of root beer. Learn More
  8. Bourbon Extract

    Bourbon Extract

    Starting at: $9.99

    Out of stock

    Wherever you want a little bourbon flavor. Learn More
  9. Mole Coloradito - Salt Free

    Mole Coloradito - Salt Free

    Starting at: $4.29

    Out of stock

    This delicious salt free and sugar free mole blend is great with turkey, chicken and pork. Good as a rub or made into a complex sauce. For fun and extra deliciousness, add dark chocolate or see below for a simple mole sauce recipe. Learn More
  10. Orange Blossom Extract

    Orange Blossom Extract

    Starting at: $6.89

    Out of stock

    When you want the lovely flavor of orange flowers in bloom. It is more floral and sweeter than Orange Extract. Learn More
  11. Chocolate Extract

    Chocolate Extract

    Starting at: $6.49

    This is a delicious and aromatic chocolate extract. Made with cocoa, it is excellent to to add cakes, cookies, pies, puddings, whipped cream, icings, fillings, in coffee, candies or wherever you want the flavor of chocolate. Learn More
  12. Vanilla Extract, Organic

    Vanilla Extract, Organic

    Starting at: $22.29

    Out of stock

    This aromatic vanilla extract is made with Madagascar Bourbon beans. Vanilla Extract from Madagascar Bourbon beans have a rich, full bodied, creamy, sweet flavor. It is great for flavoring baked goods, ice creams, desserts, teas, liquors and less frequently in seafood and vegetables. Learn More
  13. Mexican Vanilla Extract

    Vanilla Extract - Mexican

    Starting at: $18.89

    Out of stock

    This extract is made from Vanilla Beans from Mexico, which are smooth, strong and rich in flavor and aroma. Like Madagascar Vanilla it is used to flavor baked goods, ice creams, desserts, teas, fruit dishes, teas, liquors and less frequently in seafood and vegetables. Mexican Vanilla is considered more woodsy in flavor where as Madagascar Vanilla is considered more spicy. Learn More
  14. Tahitian Vanilla Extract

    Vanilla Extract - Tahitian

    Starting at: $14.89

    Out of stock

    Vanilla Extract from Tahitian Beans are more floral, fruity and delicate than it's Madagascar and Mexican cousins. It best used in desserts that require less cooking, due to it's more delicate nature. It is a great addition to ice creams, fruit desserts and custards. Learn More
  15. AC80PeppermintExtract

    Peppermint Extract

    Starting at: $6.59

    Out of stock

    Peppermint extract is great for baking, desserts, mints, candies and sauces. Learn More
  16. Maple Extract

    Maple Extract

    Starting at: $5.89

    Out of stock

    This extract is great for those who enjoy the flavor of maple. Add this extract to baked goods, frosting, puddings, sauces, glazes and candies. Learn More
  17. Lemon Extract

    Lemon Extract

    Starting at: $6.99

    This is a fresh tasting lemon extract that you can use for your cooking needs when you don't have a fresh lemon handy. Learn More
  18. Turmeric, Organic

    Turmeric, Organic

    Starting at: $4.89

    Turmeric is a spice made from the flavorful roots (or rhizomes) of a plant in the ginger family, and has an aroma and flavor that is citrusy, earthy and musky. This spice has a rich, vibrant yellow-orange color - it is a key ingredient in curry powder that adds a warm flavor to many dishes, from curries, lentils, eggs, fish, poultry and root vegetables. Try our recipe below for a healthy, soothing, and creamy Golden Milk! Learn More
  19. Orange Extract

    Orange Extract

    Starting at: $5.49

    Orange extract adds good orange flavor in cookies, cakes, pies, breads, sauces, teas and beverages. Learn More
  20. Anise Extract

    Anise Extract

    Starting at: $8.99

    This aromatic and flavorful licorice tasting extract of Anise is used in baking, beverages, liquors and can liven up soups, stews and tomato based sauces. Learn More
  21. Casablanca Tagine Blend - Salt Free

    Casablanca Tagine Blend - Salt Free

    Starting at: $6.39

    Create aromatic and delicious Moroccan tagines at home with this beautiful, salt free blend. Add to soups, stews, rice and couscous dishes. Try our recipe below for a comforting spiced Casablanca Tagine with Chickpeas, vegetables, dried fruit and nuts. Learn More
  22. Dukkah, New York Times Recipe

    Dukkah, New York Times Recipe

    Starting at: $5.99

    Out of stock

    This Egyptian nutty, delicious blend makes for a great appetizer where first you dip bread in extra virgin olive oil and then in the Dukkah. Use vegetables instead of bread for a lower carb treat. Good on meats too. This is from a recipe in the New York Times. Learn More

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