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  1. French Basque Seasoning

    French Basque Seasoning

    Starting at: $7.99

    This aromatic and flavorful blend of Piment d'Espelette, Herbes de Provence, Sea Salt, Onion and Garlic. Delicious on chicken, fish, lamb, beef, roasted vegetables and salads. Learn More
  2. Lavender Cane Sugar

    Lavender Cane Sugar

    Starting at: $5.99

    This blend of Tahitian vanilla, lavender and raw cane sugar has many delicious uses. Use as a finishing sugar, from sprinkling on fresh strawberries to vanilla custard. Good with baked goods, chocolate, caramels, ice cream, whipped cream, puddings or as a drink rimmer. Learn More
  3. Herbes de Provence Sel de Mer Blanc

    Herbes de Provence Sel de Mer Blanc

    Starting at: $3.09

    White Sea Salt Flakes from the Pacific Ocean are blended with a delicious Herbes de Provence Blend for a vibrant, finishing salt. Great with poultry, lamb, fish, beef, potatoes, vegetables and salad. Learn More
  4. Herbes de Provence - Salt Free

    Herbes de Provence - Salt Free

    Starting at: $3.49

    Herbes de Provence is a lovely blend of summer herbs that are common to southern France, including Thyme, Lavender, Marjoram, Fennel Seed, Savory, Basil and Rosemary. It is delicious on chicken, fish, grilled meats, vegetables, soups and stews. This is salt free. Learn More
  5. Lavender

    Lavender

    Starting at: $3.49

    Lavender is a beautiful, strong, aromatic herb that can be used in everything from Ice Cream to Meat Rubs to Vinegar to Teas to baked goods. Learn More
  6. Lavender Sea Salt

    Lavender Sea Salt

    Starting at: $3.39

    This blend of Lavender and Sea Salt is a divine seasoning for LambChops, Poultry, Beef, Vegetables and Salads. Learn More

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