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Hickory Smoked Black Pepper

Hickory Smoked Black Pepper

Species:
Piper Nigrum
Also known as:
Hickory Smoked Black Pepper
Origin:
USA
Cuisines:
American
Taste Adventures:
Burgers, Steak, Pork, Tofu, Fish, Eggs, Vegetables, Stews, Soups, Popcorn
Ingredients:
Smoked Black Tellicherry Pepper

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This is a delicious and aromatic black tellicherry pepper which has been naturally smoked with hickory wood. Great on meats, fish, eggs and vegetables. Try in place of regular black pepper for a smoky, spicy change.

Purchasing Options

Medium Ground

Net Wt Container Price Qty
1.1 oz. 1/4 Cup Glass Jar
$4.99
2.4 oz. 1/2 Cup Glass Jar
$8.29
6.1 oz. 1 1/2 Cup Glass Jar
$18.99
OR