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Black Talamanca Peppercorns

Peppercorns - Black Talamanca

Species:
Piper nigrum
Also known as:
Ecuadorian Black Pepper, Talamanca Pepper, Talamanca Black Peppercorns
Origin:
Ecuador
Cuisines:
Global
Taste Adventures:
Meats, Poultry, Vegetables, Chai Masala, Stews, Soups, Salads
Ingredients:
Talamanca Peppercorns

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Talamanca Peppercorns from Ecuador have a steady building, vibrant peppery taste and heat that lingers in the mouth. Great on meats or wherever you want a strong, black pepper.

Purchasing Options

Whole

Net Wt Container Price Qty
1.2 oz. 1/4 Cup Glass Jar
$5.59
2.6 oz. 1/2 Cup Glass Jar
$10.79
OR