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Black Vietnamese Peppercorns

Peppercorns - Black Vietnamese

Species:
Piper Nigrum
Also known as:
Black Vietnamese Peppercorns
Origin:
Vietnam
Cuisines:
Global
Taste Adventures:
Meats, Seafood, Vegetables, Salad, Soups, Stews
Ingredients:
Black Vietnamese Peppercorns

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Black Vietnamese Peppercorns have a strong, vibrant, complex flavor. Great when you need a powerful tasting black pepper for meats, seafood, vegetables, salads, soups and stews.

Purchasing Options

Whole

Net Wt Container Price Qty
1.0 oz. 1/4 Cup Glass Jar
$5.29
2.3 oz. 1/2 Cup Glass Jar
$9.79
OR