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Herbes de Provence Sel de Mer Blanc

Herbes de Provence Sel de Mer Blanc

Origin:
USA
Cuisines:
French
Taste Adventures:
Poultry, Lamb, Fish, Beef, Potatoes, Vegetables, Salad, Eggs
Ingredients:
Sea Salt, Herbes de Provence (Thyme, Lavender, Rosemary, Marjoram, Fennel, Basil, Savory)

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White Sea Salt Flakes from the Pacific Ocean are blended with a delicious Herbes de Provence Blend for a vibrant, finishing salt. Great with poultry, lamb, fish, beef, potatoes, vegetables and salad.

Purchasing Options

Coarse Ground

Net Wt Container Price Qty
0.9 oz. 1/4 Cup Glass Jar
$3.09
2.4 oz. 1/2 Cup Glass Jar
$5.49
OR